INGREDIENTS
Cream Mixture:
1 1/2
loaves aged, white bread, cut into 1 1/2 inch cubes
4 cups
heavy cream
3 cups
granulated sugar
1
egg
1 tsp
vanilla extract
Raspberry Filling:
5 cups
raspberries, fresh or frozen
1 cup
granulated sugar
1/2 cup
apple juice
Vanilla Sauce:
1 1/3 cups
unsalted butter
5 tbsp
flour
3 cups
heavy cream
2 tsp
vanilla
1/3 cup
granulated sugar