INGREDIENTS
100 gs
milk chocolate
20 mls
cream
200 gs
fruit cake mix
50 gs
macadamia nuts
1 tsp
sherry
1 serving
candy coating
140 gs
milk chocolate
140 gs
white chocolate
1 serving
candy coating
1 small
hersheys kisses brand milk chocolates
1 ball
meat ball
1 serving
soy pudding
1 tbsp
we use a 20ml tablespoon