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Balsamic Black Bean Salsa

Mel's Kitchen Cafe
  • 45 minutes
  • Serves 6

INGREDIENTS

1/4 cup

balsamic vinegar

15 oz

canned black beans

1/2 tsp

cumin

1/2 cup

fresh cilantro

1

juice of lime

1/3 cup

onion

7 ozs

salsa verde

6 servings

salt and pepper

15 oz

whole kernel corn