INGREDIENTS
1 1/2 cups
quinoa
2
sweet potatoes
1 tbsp
extra virgin olive oil
3/4 lb
food dye
1/4 cup
maple syrup
1/2 cup
dried cranberries
1/2 cup
blanched almond flour
1/2 cup
fresh cilantro
1 serving
kosher salt
1
quinoa
2
sweet potatoes
3 larges
burger skillet
4
sweet potatoes
5
maple syrup
1 serving
brussels sprouts
1 serving
always take your herbalife