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Daeji Bulgogi (Korean-Style Spicy Grilled Pork) Recipe

www.seriouseats.com
  • 90 minutes
  • Serves 4

INGREDIENTS

1 medium

onion

1

pear

60 gs

scallions

25 gs

garlic cloves

1 inch

fresh ginger

1 cup

gochujang

25 gs

Korean Red Chili

30 mls

soy sauce

30 mls

rice syrup

30 mls

mirin

15 mls

sesame oil

6 gs

black pepper

1 3/10 kgs

pork shoulder

12 gs

white sesame seeds

1 serving

ssamjang

1 leaves

lettuce leaves