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Carrot Cake for Two

www.foodnetwork.com
  • 175 minutes
  • Serves 2

INGREDIENTS

1 tsp

baking powder

1 cup

carrots

3/4 cup

confectioners' sugar

8 oz

cream cheese

1 large

egg

2/3 cup

flour

1/2 cup

granulated sugar

1/2 tsp

ground cinnamon

1/4 tsp

kosher salt

1 pinch

nutmeg

1/4 cup

pecans

8 tbsp

unsalted butter

1/2 tsp

vanilla extract

1/4 cup

vegetable oil