INGREDIENTS
1 tsp
Coriander, ground
6
Garlic cloves
2 tsp
Ginger
1
Onion
1 lb
Peas, frozen
1 28 ounce can
Tomatoes, whole
1/4 cup
Tomato paste
6
Cardamom pods
1 tsp
Garam masala
1/2 tsp
Red pepper flakes
1
Salt
2 tsp
Turmeric, ground
3 tbsp
Olive oil
1
Vegetable or peanut oil
1 tsp
Cumin, ground
2 cups
Heavy cream
8 oz
Paneer