INGREDIENTS
8 ozs
crab
1
green onion
1 Tbsp
fresh parsley
2 Tbsps
olive oil
1 Tbsp
lemon juice
2 tsps
dijon mustard
2 tsps
old bay seasoning
1 tsp
worcestershire sauce
3
salt and pepper
1 large
egg
2/3 c
panko bread crumbs
1 Tbsp
olive oil
1
1
1
1
1
1
1
1
1
1
1