Crisp Tofu Sandwich with Peanut-Ginger Sauce

INGREDIENTS

3/4 tsp

Ginger, fresh

Onion, medium

Radish sprouts

Red bell pepper

1/2 tsp

Honey

2 tbsp

Peanut butter, natural unsweetened

2 tsp

Olive oil

1/2 tsp

Sesame oil, toasted

8-inch whole-wheat baguette, whole-wheat

6 ounces Thai-flavored baked tofu, cut into 1/2-inch slices