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Maple Pumpkin Pie

Melissa
  • 2018 minutes
  • Serves 10

INGREDIENTS

1/2 tsp

Ginger

1 1/4 cups

Pumpkin puree

3

Eggs, large

2/3 cup

Maple syrup

3/8 cup

All-purpose flour, unbleached

1 tsp

Cane sugar

3/4 tsp

Cinnamon

1/8 tsp

Cloves

1

Filling

1/8 tsp

Nutmeg

1/4 cup

Oat flour

1 tsp

Sea salt

1

Topping

1 tsp

Vanilla extract, pure

1/4 cup

Whole wheat flour, white

1

Crust

1/4 cup

Ice water

6 tbsp

Butter, unsalted

1 1/2 cups

Heavy cream