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Crispy Roasted Parmesan Chickpeas with Spiced Ranch Dip

www.averiecooks.com
  • 30 minutes
  • Serves 3

INGREDIENTS

15 oz

canned chickpeas

3 servings

chickpeas

1/2 tsp

cumin

2 larges

eggs

1/2 cup

flour

1/2 tsp

oregano leaves

1 cup

panko breadcrumbs

1/2 cup

parmesan cheese

1/4 tsp

pepper

1/2 tsp

pepper

3 servings

ranch

1/3 cup

ranch salad dressing

1 pinch

salt