INGREDIENTS
1 serving
salad oil
1 serving
steak
8 cups
iceberg lettuce
1 cup
spinach
1 cup
radicchio
1/3 cup
red onion
1/2 cup
green olives
6 oz
fresh mushrooms
4
eggs
14 ozs
hearts of palm
1/2 lb
applewood smoked bacon
4 ozs
blue cheese
1 serving
cherry tomatoes
1 serving
fried onions
2 cups
sour cream
1/4 cup
fresh basil
4 tbsp
lemon juice
1 serving
garlic salt
1/2 cup
crouton