INGREDIENTS
2
skinless boneless chicken breasts
1 can
canned black beans
1 can
canned kidney beans
1 can
canned corn
1
onion
2 cans
chicken broth
1 cups
water
1 tbsp
garlic powder
1 tbsp
chile powder
1 tbsp
ground cumin
1 tbsp
dried cilantro
1 serving
tortilla chips
1 serving
sour cream
1 serving
shredded mexican cheese blend
2 cans
ro-tel