INGREDIENTS
4 ozs
mahi mahi fillets
1/4 cup
flour
1/4 Teaspoon
paprika
1/4 Teaspoon
cayenne pepper
1/2 Teaspoon
curry powder
1/2 Teaspoon
salt
2 Tablespoons
coconut oil
3
mangoes
1
avocado
1
red bell pepper
1
jalapeno pepper
1
red onion
2 Tablespoons
cilantro
1
juice of lime
1/2 Teaspoon
salt
1 1/2 Cups
rice
15 ozs
coconut milk
1 cup
water
1/2 Teaspoon
salt
1
juice of lime