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Chocolate Peanut Butter Cupcakes

Carrian Cheney | Oh, Sweet Basil
  • 50 minutes
  • Serves 16

INGREDIENTS

1/2 tsp

baking powder

1/2 tsp

baking soda

1 3/4 cups

confectioners' sugar

1 tbsp

corn syrup

3/4 cup

creamy peanut butter

2 larges

eggs

1 1/2 cups

flour

2/3 cup

heavy cream

1 cups

peanut butter cups

1 pinch

salt

6 oz

semisweet chocolate

1/2 cup

sour cream

1 cup

sugar

3/4 cup

unsalted butter

2 tsp

vanilla extract

1/4 cup

water