INGREDIENTS
2 qt
bone broth
14 1/2 oz
canned tomatoes
1 medium
white onion
1
jalapeno
3 cloves
garlic
1 tbsp
chili powder
1 tsp
ground cumin
1 tsp
oregano
1/2 tsp
salt
1/2 tsp
black pepper
8 lb
skinless boneless chicken breasts
1/2 cup
fresh cilantro
1/2 cup
lime juice
3
avocados