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Tomato Basil and Romano Ricotta Spaghetti Pies

picky-palate.com
  • minutes
  • Serves 8

INGREDIENTS

1 serving

tomato & basil sauce

1 serving

tomato & basil sauce

1 oz

basil

1 serving

bbq sauce

1 serving

cheese

1 serving

pan-fried bacon

1 serving

tomato & basil sauce

2 Tablespoons

extra virgin olive oil

1 cup

white onion

2 Tablespoons

garlic

1/2 lb

lean ground beef

1/2 tsp

kosher salt

1/4 tsp

pepper

28 ozs

tomatoes

8

fresh basil leaves

1/4 cup

romano cheese

2 cups

ricotta cheese

1/2 cup

shredded mozzarella cheese

1/2 cup

romano cheese

1/4 tsp

kosher salt

1/4 tsp

pepper

1/4 tsp

garlic salt

1 lb

pasta

1

bread roll dough

1/4 cup

romano cheese

1 1/2 cups

shredded mozzarella cheese

2

meat

3 larges

ricotta

1 serving

last post next post

1 serving

oct

1

2010

1 serving

mmmmm

1 serving

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