INGREDIENTS
1 1/2 lbs
italian sausage
1/2
purple onion
1/2
yellow onion
2 tbsp
olive oil
5
garlic cloves
56 oz
canned tomatoes
6 cups
chicken broth
4 cups
kale
1 cup
half and half
1 box
refrigerated cheese tortellini
1 cup
parmesan cheese
1/4 cup
italian seasoning
1 serving
salt
1 serving
bell pepper