INGREDIENTS
1 serving
ginger
1 serving
ginger
4 ozs
chow mein noodles
6 ozs
zucchini
1 1/2 TBs
canola oil
1
tamari
2 tsps
rice vinegar
1/2 tsp
ginger
3
green onions
1 serving
gochugaru
1 serving
salt
1 serving
sesame seeds
1 TB
bbq sauce
8 ozs
noodles
1 serving
rice noodles
1 serving
rice noodles
1 chunks
ginger
1 serving
rice noodles
1 handful
scallions
1 serving
tamari
1 serving
Asian medley
26
zucchini
1 serving
cook's note
1 serving
tweet
1 serving
pin it
1 serving
hobak namul
1 serving
bibim guksu
16
august 2013 by gomo