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Oktoberfest Pretzels: Homemade Soft Pretzels

www.fashionedible.com
  • minutes
  • Serves

INGREDIENTS

1 TS

pretzels

4 tsps

yeast

1 tsp

sugar

1 1/2 cs

water

5 cups

flour

1/2 c

white sugar

1 1/2 tsps

salt

1 T

olive oil

1/4 c

baking soda

2 cs

water

1 serving

kosher salt

1 T

butter

1 serving

real bacon recipe pieces

1 serving

bake in oven