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Tequila-Lime Shrimp and Quinoa Salad

Iowa Girl Eats
  • minutes
  • Serves 6

INGREDIENTS

3/4 lb

Shrimp, raw

1

Avocado

1 15 ounce can

Black beans

1/4 cup

Cilantro

1 15 ounce can

Corn

1

Garlic clove

3

Lime, juice of

1/2

Red onion

1

Shallot

1 3/4 cups

Chicken broth

3 tbsp

Honey

1 cup

Quinoa

1/2 tsp

Chili powder

2

Salt and pepper

1/2 cup

Olive oil, extra virgin

1/2 tsp

Cumin

1/4 cup

Tequila

1 person Recommend This Recipe