INGREDIENTS
1 serving
cajun spice
8
cooked lasagna noodles
1 lb
crawfish tails
1 lb
shrimp
16 ozs
ricotta
2 cs
pepper jack
2 cs
parmesan
8 ozs
velveeta
1 serving
egg
1 serving
bell pepper
1 serving
onion
4
garlic cloves
1 serving
jalapeno
1 serving
olive oil
1 serving
tomato
1 serving
olive oil
1/2 c
velveeta
1 serving
shrimp
1 serving
shrimp
1/2 c
bread bowl
1
noodles
2
fig spread
4
Top Sirloin
1 serving
season
3 1/2
seafood mix
1
repeat one more time
1 serving
bake