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Sheet Pan Pesto Gnocchi

Two Peas & Their Pod
  • 35 minutes
  • Serves 4

INGREDIENTS

16 oz

potato gnocchi

1 pint

grape tomatoes

1 small

zucchini

1

red bell pepper

1

yellow bell pepper

1/2

red onion

1/2 cup

basil pesto

1/4 cup

parmesan cheese

1 leaves

fresh basil leaves

1 person Recommend This Recipe