INGREDIENTS
8
Thick cut bacon
2
lbs (32 oz) Ground Pork
300 g
Yellow Onion (1 medium onion)
300 g
Green Pepper (3 small peppers)
6 oz
Tomato Paste
1 can
Diced Tomatoes, drained
1
pack McCormick Original Chili Seasoning
Salt, pepper and garlic powder, onion powder, cayenne pepper