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Twice Baked Mexican Sweet Potatoes (Freezer-Friendly)

www.simplysissom.com
  • 80 minutes
  • Serves 4

INGREDIENTS

1

avocado

15 ozs

canned black beans

1/4 cup

cilantro

1 cup

frozen corn

1 lb

ground beef

1 tsp

olive oil

1 1/2 cups

pico de gallo

4 servings

salsa

1 cup

shredded cheese

4 larges

sweet potatoes

1 1/2 Tbs

taco seasoning


NOTES

1 person Recommend This Recipe