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Tex Mex Chicken Bake

Tiffany, Creme de la Crumb
  • 30 minutes
  • Serves 6

INGREDIENTS

2

skinless boneless chicken breasts

1 tbsp

cumin

1 tsp

chili powder

1 tsp

garlic powder

1 tsp

salt

1/2 tsp

black pepper

6 tbsp

butter

1/4 cup

flour

1/2 cup

low sodium chicken broth

1/2 cup

fat free half and half

1 1/2 cups

white rice

8 oz

green chiles

1 cup

yellow bell peppers

1 can

canned black beans

1 can

corn

1/3 cup

cilantro

1/2 cup

shredded mexican cheese blend

1 strips

tortilla chips

4 people Recommend This Recipe