INGREDIENTS
17 oz
greek yogurt
3 tbsp
mayonnaise
1 tbsp
agave nectar
1 cup
kale
1 cup
spinach
4
scallions
1/3 cup
water
1/3 cup
red bell pepper
1/3 cup
carrot
3 cloves
garlic
1/2 tsp
kosher salt
1/2 tsp
onion powder
1/2 tsp
garlic powder
1/2 tsp
dillweed
1/4 tsp
black pepper
1 serving
scale
1 serving
x
1 serving
x
1 serving
x