INGREDIENTS
1 tbsp
apple cider vinegar
1 1/2 tbsp
baking powder
1 tbsp
cane sugar
1 cup
gouda cheese
1/4 tsp
ground pepper
1 cup
milk
1/4 cup
sage leaves
1 1/4 tsp
sea salt
1 1/4 cups
unbleached all purpose flour
6 tbsp
unsalted butter
1 1/2 cups
white whole wheat flour