INGREDIENTS
4
chicken breasts
1 cup
yoghurt
1/2 tsp
salt
1/2 tsp
coriander
1/2 tsp
red pepper
1/2 tsp
tumeric
1 tsp
garam masala
1 tsp
cumin
2 Tbsps
butter
1 small
onion
3 tsps
garlic
1/2 tsp
ground ginger
1/2 tsp
tumeric
1/2 tsp
red pepper
1 tsp
garam masala
1 tsp
salt
1 tsp
ground coriander
15 ozs
canned tomatoes
15 ozs
coconut milk
4 Tbsps
heavy whipping cream
3/4 cup
cashew nuts
1/2 cup
golden raisins
1 serving
ready to serve asian fried rice