INGREDIENTS
4
potatoes
2 tbsps
cilantro leaves
1 tsp
garlic
1/2 tsp
turmeric powder
1 tsp
mustard seeds
1 tsp
ginger
1/4 tsp
garam masala
1 tsp
coriander powder
1 tsp
chilli powder
2
green chillies
1 tsp
lemon juice
1 serving
salt
1 tbsp
oil
3/4 cup
flour
4 tbsps
rice flour
1 pinch
asafoetida
1 serving
salt
1/4 tsp
turmeric powder
1/4 tsp
baking soda
1/2 tsp
chilli powder
1/2 tsp
cumin powder
1/2 cup
water
2 tsps
chilli powder
2 tbsps
garlic
2 tbsps
coconut
1 serving
salt
5
kadi patta