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Healthy Edible Breakfast Cookie Dough

By Arman @ thebigmansworld
  • minutes
  • Serves

INGREDIENTS

1/4 cup

coconut flour (Can sub for gluten free oats/oat flour- See notes below)*

1

scoop vanilla protein powder**

sea salt

2 tbsp

nut butter of choice (I used smooth cashew butter but peanut/almond works great!)

1 tbsp

maple syrup (optional)

1

T- 1/4 cup dairy free milk of choice***

dairy free chocolate chips (optional)