INGREDIENTS
3/4 tsp
baking soda
2 1/2 cups
blanched almond flour
1/3 cup
coconut oil
2
egg whites
4 larges
eggs
1/3 cup
honey
2/3 cup
honey
1/4 tsp
lemon juice
1 tbsp
lemon juice
1/2 tsp
lemon zest
1/4 tsp
sea salt
1/2 cup
strawberries
1 1/2 tbsp
strawberry preserves
2 tsp
vanilla extract