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Black Bean and Quinoa Stuffed Red Peppers with Avocado Lime Sauce

pickyeaterblog.com
  • 60 minutes
  • Serves 4

INGREDIENTS

1

avocado

1/2 tsp

black pepper

15 ozs

canned black beans

8 ozs

canned corn

1/4 cup

cilantro

2 cups

cooked quinoa

2

juice of lime

4 larges

red bell peppers

1 dash

salt

1 tsp

salt

1/3 cup

shredded cheddar cheese

1 tbsp

sour cream

1/4 cup

tomatoes