INGREDIENTS
2 cups
pumpkin puree
2 cups
raw cashews
6 Tbsps
coconut oil
1/3 cup
full-fat coconut milk
1 tsp
vanilla extract
3 Tbsps
stevia
2 tsps
ground cinnamon
3/4 tsp
ground ginger
3/4 tsp
ground allspice
1/4 tsp
ground cloves
1/2 tsp
sea salt
1
pie crust
11 1/10
1 serving
allergies don't have to ruin your holiday traditions…
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i came across this book and was sure this was the holiday cookbook to use. it's called season's eatings: core plan & advanced plan menu options
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