INGREDIENTS
1
bag Modern Table Meals Confetti Bean Pasta
1 cup
soft silken tofu (about 8 ounces)
1 1/2 tbsp
agave nectar or maple syrup
1 tbsp
curry powder
1/2 tsp
turmeric powder
1/2 tsp
salt, plus more to taste
1/4 tsp
ground ginger
1/4 tsp
black pepper, plus more to taste
1/2
lemon, juiced
1
red bell pepper, finely chopped
1 cup
green peas, thawed if frozen
3/4 cup
raw broccoli, chopped into small florets
1/2 cup
carrots, diced
1/4 cup
raisins
1/4 cup
almonds, chopped