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Raspberry Cheesecake Rolls Recipe

Laura Vitale
  • 60 minutes
  • Serves 16

INGREDIENTS

4 cups

All Purpose Flour

1/4 cup

Sugar

1 tsp

Salt

2 1/4 tsp

Active Dry Yeast + 1 tsp of Sugar

1 cup

Whole Milk

1/4 cup

Water

1

Egg

4 tbsp

Unsalted Butter, melted

1 tsp

Vanilla Extract

8 oz

Cream Cheese, softened at room temperature

1/4 cup

Granulated Sugar

1 tsp

Vanilla Extract

1 tsp

Lemon Zest

2 cups

Fresh Raspberries

2 tsp

Cornstarch

2 tbsp

Sugar

4 tbsp

Softened Butter

2 tbsp

Granulated Sugar