Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
flank steak, thinly sliced against the grain
1/4 cup
cornstarch
3 tbsp
canola oil
5
scallions, cut into 1 inch pieces
For the sauce:
1 tsp
minced fresh ginger
1 tbsp
chopped garlic
1/2 cup
low-sodium soy sauce
1/3 cup
water
1/3 cup
dark brown sugar