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Grampa's German-Style Pot Roast

www.tasteofhome.com
  • 380 minutes
  • Serves 8

INGREDIENTS

4

bacon strips

1 lb

yukon gold potatoes

4 media

carrots

14 oz

sauerkraut

3/4 cup

dill pickles

1 tsp

smoked paprika

1 tsp

ground allspice

1/2 tsp

kosher salt

1/2 tsp

pepper

3 lb

beef chuck roast

28 4/5 oz

pearl onions

4

garlic cloves

1/2 cup

beef broth

1/3 cup

mustard

1/2 cup

sour cream

1/2 cup

fresh parsley