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Zucchini Bread

Lauren Allen, Tastes Better from Scratch
  • 65 minutes
  • Serves 16

INGREDIENTS

1/2 tsp

baking powder

1 tsp

baking soda

3 larges

eggs

3 cups

flour

1 cup

granulated sugar

3 tsp

ground cinnamon

1 cup

light brown sugar

1 cup

oil

1 tsp

salt

2 tsp

vanilla extract

2 cups

zucchini