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Thai Basil Beef

Alyssa Rivers, The Recipe Critic
  • 25 minutes
  • Serves 4

INGREDIENTS

2 Tablespoons

vegetable oil

2

shallots

7 cloves

garlic

1 Tbsp

fresh ginger

1/2

red bell pepper

1 lb

lean ground beef

2 tsp

brown sugar

2 tbsp

fish sauce

6 tbsp

low sodium soy sauce

3 tsp

oyster sauce

2 Tbsps

chili paste

1/2 cup

low sodium beef broth

1/4 cup

water

1 tsp

cornstarch

1 cup

basil leaves

1 serving

cooked jasmine rice