INGREDIENTS
16 ozs
refried beans
1/2 package
taco seasoning
2 cups
guacamole
8 ozs
sour cream
2 cups
pico de gallo
1 cup
shredded cheddar cheese
2
tomatoes
1/2 bunch
green onions
2 1/4 ozs
olives
1 serving
tortilla chips
1 serving
cilantro
9 oz
plastic tumblers