INGREDIENTS
2/3 cup
flour
2 tbsp
dark or dutch processed cocoa powder
1/2 tsp
salt
6 oz
bittersweet chocolate, chopped
1/2 cup
or 113 grams) unsalted butter, cut into cubes
1/4 cup
granulated sugar
1/2 cup
light (110 grams) brown sugar, packed
2
large eggs, at room temperature, lightly beaten
1 tsp
vanilla extract
1/4 cup
light corn syrup
2 tbsp
unsalted butter, room temperature
1/2 tsp
vanilla extract
1/8 tsp
salt
1 1/2 cups
powdered sugar
drop of yellow food coloring (optional)
3 oz
bittersweet chocolate, chopped
2 tbsp
unsalted butter, cut into cubes