Favoreats
Favoreats LLC
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INGREDIENTS
2/3 cup
quinoa
15 ozs
canned chickpeas
1/2 cup
roasted red bell pepper
1/2 cup
kalamata olives
1/2 cup
feta cheese
1/2 cup
red onion
1/4 cup
basil
2 cups
arugula
1/4 cup
extra virgin olive oil
1 1/2 tbsp
balsamic vinegar
1
garlic clove
1/2 tsp
basil
1/2 tsp
dried thyme
1/4 tsp
kosher salt
1/4 tsp
ground pepper