INGREDIENTS
11 1/2
jelly
1 serving
rice paper
1 serving
almond flour
1 serving
egg yolk
1 serving
bread bowl
1 serving
egg whites
1 serving
butter
1 serving
nonfat cool whip
1 piece
long pasta
1 piece
big shells
1 serving
pan-fried bacon
1 serving
pan-fried bacon
1 serving
preheat the oven to 450°f
1 serving
using a stand mixer fitted
1 serving
necessary
1 serving
until a
1 serving
careful not to deflate the batter
1 serving
bake
1 serving
set aside