INGREDIENTS
5
10-inch flour tortillas
1 lb
taco meat (1 lb ground beef prepared with one taco seasoning packet or my homemade taco seasoning mix )
3/4 cup
nacho cheese
5
tostada shells
1/3 cup
sour cream
3/4 cup
shredded lettuce
1/3 cup
chopped tomato
!For 1 Crunchwrap Supreme:
1
10-inch flour tortilla
1/2 cup
taco meat
2 tsp
nacho cheese
1
tostada shell
1 tbsp
sour cream
2 tbsp
shredded lettuce
1 tbsp
chopped tomato