INGREDIENTS
Cookie Dough
1 cup
butter, room temperature
2/3 cup
granulated sugar
1 tsp
vanilla extract
1 tsp
almond extract
2 cups
+ 2 tablespoons all-purpose flour
1/2 cup
strawberry jam (, or any flavor jam)
Glaze
1 cup
powdered sugar
1 tbsp
water
1 tsp
vanilla/almond/lemon extract - optional