INGREDIENTS
1 lb
large shrimp, peeled and deveined, tails removed
1 tsp
chili powder
1 tsp
salt
1/4 tsp
cumin
1/4 tsp
garlic powder
1/4 tsp
smoked paprika
2 tbsp
extra virgin olive oil, divided
1
red bell pepper, thinly sliced
1
yellow bell pepper, thinly sliced
1/2
yellow onion, halved and thinly sliced into half moons
1/2 tsp
salt
juice of half a lime
cilantro
tortillas and other fajita toppings, if desired