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Italian Pot Roast with Mushroom Sauce

www.thecompletesavorist.com
  • minutes
  • Serves

INGREDIENTS

3 lb

roast beef

1 serving

olive oil

1 can

canned beef broth

1/2 cup

red wine

3 cloves

garlic

2 tsps

italian seasonings

8 ozs

mushrooms

1 medium

onion

1 cup

carrots

3 stalks

celery

1 tbsp

parsley

8 ozs

canned tomato sauce

1 serving

salt and pepper

2 lb

mushrooms

3 tbsps

butter

1 tbsp

olive oil

2 tbsps

flour

15 1/2

pb cups

1 serving

garlic salt