INGREDIENTS
12 leaves
cabbage
1 cup
cooked white rice
1
egg
1/4 cup
milk
1/4 cup
onion
1 lb
extra lean ground beef
1 serving
salt
1 serving
black pepper
4 cloves
garlic
1 tbsp
garlic salt
1 tbsp
onion powder
15 oz
canned tomato sauce
3 tbsp
brown sugar
2 tbsp
lemon juice
3 tbsp
worcestershire sauce