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Asian Wheat Berry Salad

Kimberly Killebrew, www.daringgourmet.com
  • 35 minutes
  • Serves 2 to 4

INGREDIENTS

3/4 cup

Carrots

3/4 cup

Celery

1/2 cup

Green onions

3/4 cup

Red cabbage

1/3 cup

Water chestnuts

2 tsp

Honey

2 tbsp

Soy sauce

1 cup

Wheat berries, soft

1/2 tsp

Black pepper, freshly ground

1/2 tsp

Salt

3 tbsp

Olive oil, extra virgin

2 tbsp

Rice vinegar

2 tbsp

Sesame oil, toasted

2 tablespoons hoisin sauce or make your own